2011年12月16日金曜日

Espérance bar at Kurosaki



Sakami-san & son opened their bar Esperance this August in Kurosaki. The place is fine to enjoy a wide range of drinks: soshu, sake, whiskies, cocktails ... and wines. Sakami-san is wine specialist and takes great care of storage & service whereas his son is more into cocktails. Sakami-san appreciated Pierre Naigeon's Gevrey-Chambertin which he now serves per glass at Espérance. Qu'on se le dise!

0 件のコメント:

コメントを投稿

You are welcome to leave messages. Thanks for avoiding flames.
コメントをお願いいたします。