2011年12月16日金曜日
Espérance bar at Kurosaki
Sakami-san & son opened their bar Esperance this August in Kurosaki. The place is fine to enjoy a wide range of drinks: soshu, sake, whiskies, cocktails ... and wines. Sakami-san is wine specialist and takes great care of storage & service whereas his son is more into cocktails. Sakami-san appreciated Pierre Naigeon's Gevrey-Chambertin which he now serves per glass at Espérance. Qu'on se le dise!
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